Pasta and tiramisù cooking class Civitavecchia port of Rome
Original price was: 130,00€.75,00€Current price is: 75,00€.
Guided Tour of the historical centre of Civitavecchia, port of Rome
Visit the local market of Civitavecchia
Cooking Lesson with a qualified Italian Chef
Learn how to prepare fresh pasta and choose your favourite topping
Make your own tiramisù
Glas of wine and water
Description
Meet our staff at the port of Civitavecchia, the port of Rome.
Enjoy a cooking class in one of the best restaurants in town. The chef teaches how to prepare fresh pasta. You can choose which topping you prefer among the typical Roman dishes: Pasta Carbonara, Cacio e Pepe and Amatriciana.
Learn the tips that only real Chefs know and prepare also the most famous Italian dessert: tiramisù. You will then eat (hopefully) the pasta and the tiramisù you have made.
Included in the price also a glas of wine and an English-speaking tour leader.
Included
English speaking Guide
Semir-private tour max 10 people
Visit a local market
Make your own pasta from scratch
Make your own tiramisù
Water and a glas of wine
Schedule
Meeting point: Port terminal at Largo della pace
Time: 9,30 am
Duration: 3 hours
Cancellation
In case of Cancellations made within 48 hours to the tour, the customer will be given a voucher to be used for any other tour or experience from our website
Cooking lesson wine tasting Civitavecchia
Cooking lesson wine tasting Civitavecchia
Cooking lesson wine tasting Civitavecchia
1 review for Pasta and tiramisù cooking class Civitavecchia port of Rome
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Jon –
We had a wonderful experience in the country being shown how to cook authentic lasagne and other Anti pasta dishes we arranged the trip through Eric who communicated through email ,He arranged for Kristina our guide to meet at Civitavecchia Port where she took us to a country house about 45 mins away where we were greeted by lovely family . We were shown how to cook and then sat down with the family and eat maybe 6 courses of food,we tried 3 different wines one of which was from there own small vineyard. We Needed Kristina to communicate as there English was as good as our Italian but in some ways that made the day even more special. Thank you for great experience. Jon and Tracy